WHY WE LOVE TRIPHALA?

Detox, Digest and Nourish

Most commonly, triphala is prized as a bowel tonic, but its benefits stretch far beyond regularizing a healthy digestive tract.
(1) Unlike pharmaceutical laxatives that deplete your electrolyte balance and strength, triphala assists internal cleansing and detoxification gently while nourishing the body with essential nutrients. Termed as an ama (toxin) scraper in Ayurveda, Triphala may flush accumulated toxins out of the intestines and aid a sluggish digestion, hence supporting the gastrointestinal tract.

The three super-herbs work better in synergy to help with proper digestion, absorption, and elimination.

Supports Gut health

Irritable bowels, diarrhea, constipation, bloating or just a frequent upset stomach all make up signs of poor gut health. According to Ayurveda, the gut is the seat of all illness and wellness and a harmonious gut-brain connection leads to optimal health With an impressive amount of antioxidants and polyphenols, triphala is known to encourage the growth of good bacteria in the gut.
Triphala also includes five of the six primary tastes, with a focus on bitter notes that may cut down on food cravings and balance all doshas.

Supports Skin, Eye, Liver and Dental Health

Triphala may strengthen the muscles of the eyes and support better eyesight, thanks to its vitamin enriched amla component. Triphala’s benefits have been recognised by Ayurveda for centuries for general eye care and disorders, oral and dental health and as a natural liver tonic.